Grown at elevations higher than 6,600 feet above sea level, Kenya AA is considered to be one of the world's best coffee beans. The high growing altitudes means that the beans grow slower than at low altitudes, providing more nutrients and allowing them more time to develop their flavors and mature.
Brewing Instruction
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Take 10g (1 scoop) of Perfetto Kenya AA Bungoma Mayekwe Roasted Coffee Beans
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Pour 150-200ml of water over it and let it brew for 5-10 min. Then filter the brew through a fine sieve.
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Add sweeteners by your preference
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Your favourite coffee is ready, Stir and enjoy
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Region: Bungoma Mayekwe
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Grade: AA
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Botanical Species: Arabica
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Screen Size: 17/18
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Process: Fully Washed
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Altitude: 1800 to 2000 meters above sea level
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Roast Degree: Medium
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Tasting Notes: Brilliant acidity with a natural progression of flavors from grapefruit, orange, blackberry, finishing with sublime wine grape, currant flavor
Features:
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100% Arabica Roasted Coffee Beans
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Our Coffee beans are carefully handpicked from the estate in Kenya ; (own plantations) growing naturally, free from pesticides and other chemical impurities. Condition: Fresh Quality, Supreme Moisture Level.
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Premium quality of coffee beans: Perfetto roasted beans are fresh coffee beans from the finest Graded coffee.
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We start roasting only after the order confirmation (Small Batch) and immediately packed and shipped to your door. So, you will get extremely fresh coffee always.!
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The coffee is packed in a premium ziplock and airtight pouch for sustainability and to retain the moisture and aroma.
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Medium roast coffee is a brown colour and rarely has an oily surface. These coffees have medium acidity and body, as well as a rounded flavour profile. Roasting to this level also preserves many of the unique flavours of the coffee’s origin. These coffees are balanced, well rounded, and are slightly darker and sweeter.